Mashed Potato Patties

Mashed Potato Patties recipes by These delicious, savory Mashed Potato Patties are crispy on the outside and soft and creamy on the inside. They’re the best way to use up your leftover mashed potatoes and make for a tasty side dish recipe!

Mashed Potato Patties
(Image Credit : Jane Galovičová)

  • 4 cups mashed potatoes prepared as you usually make mashed potatoes
  • 1/2 cup milk
  • 1/3 cup fine dry bread crumbs
  • ¼ cup yellow onion minced
  • ¼ cup green onion minced
  • 1 egg beaten
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon garlic powder


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