Keto Bread
Finding it hard to give up carbohydrates? This keto bread makes the switch much easier, easily being able to still have sandwiches and toast.
INGREDIENTS
100 g Butter melted (3.5 oz / 1/2 cup)
30 g Coconut Oil (1 oz / 2 Tbsp)
7 Large Eggs (50g / 1.7 oz each)
1 teaspoon baking powder (5g / 0.2 oz)
200 g Almond Flour (7 oz / 2 Cups)
1/2 teaspoon xanthan gum (2g)
1/2 teaspoon Salt (2g)
INSTRUCTIONS
INGREDIENTS
100 g Butter melted (3.5 oz / 1/2 cup)
30 g Coconut Oil (1 oz / 2 Tbsp)
7 Large Eggs (50g / 1.7 oz each)
1 teaspoon baking powder (5g / 0.2 oz)
200 g Almond Flour (7 oz / 2 Cups)
1/2 teaspoon xanthan gum (2g)
1/2 teaspoon Salt (2g)
Image Credit : www.fatforweightloss.com.au
