Sweet Cream Cheese Wontons

Crispy Wontons fried or baked to golden perfection and filled with a sweet, two-ingredient cream cheese filling.

INGREDIENTS

WONTONS
8 oz. softened cream cheese
½ cup powdered sugar
12 oz. wonton wraps (packages usually in refrigerated produce section, near tofu)
1 egg whisked with a splash of water

TO FRY:
48 oz. canola oil enough to fill a dutch oven or fryer with about 3 inches of oil.

TO BAKE:
Nonstick Cooking Spray

Image Credit : www.thecozycook.com

INSTRUCTIONS

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